It’s starting to get really chilly out there, which we know for many of you means outdoor events are a no-go until the sun makes a reappearance next spring. But that doesn’t mean you should go cancelling all of your celebrations up until that point. Trust us, there’s still plenty of fun to be had indoors – especially if you plan on getting Hog Roast Mistley involved!
Now, I know what you’re thinking. Aren’t hog roasts supposed to be cooked and served outside? Well, yes, that’s certainly how things used to be anyway. But when Hog Roast Mistley first opened our doors back in the 90s, the key thing for us was to be able to cater to the needs of all of our clients. So, with the UK being wet, windy and miserable nearly all year-round, we knew we had to find a way to serve our masterful creations inside; thus, our series of HogMaster machines were born.
Using these high-quality stainless steel devices (which are surprisingly lightweight, compact and easy to manoeuvre!), our team can cook up a storm anywhere, anytime. As long as the space is well-ventilated and roomy enough to host our chefs, the machine and a serving table or two, Hog Roast Mistley can cook at virtually any location of your choosing. We don’t even need access to plug-in points as our machines run solely on gas – so, if you don’t have room inside for us, don’t panic! Our team isn’t afraid of rain, hail or even snow; when it comes to our clients, they’ll brave it all just to see the look of happiness on your face when you bite into one of our juicy hog roast rolls, while you stay cosy and warm inside.
Besides being flexible with the locations at which we can serve, you’ll also find that our catering manager, James, is super friendly and always willing to go the extra mile to make sure that your event is everything you want and more. We even take care of the dreaded clean-up once you’re finished partying.
So, what are you waiting for? Give Hog Roast Mistley a call today and get help planning the best party ever!