My job as a hog roast hire Coggleshall caterer is pretty simple on the face of it. I have to cook and serve fantastic hog roast at events across the Coggleshall area. It’s a job that I truly love but it is hard work. In fact, if you are hoping to find a quick snack solution for your event that can be ready in a few minutes, you had better look elsewhere. However, if you are looking for something that actually tastes like a lot of thought and preparation has gone into it, that oozes flavour and that is guaranteed to impress your guests then you will want to read on. I make sure that everything about a hog roast Coggleshall event is special, which is how it should be, of course. That means starting off with the best ingredients possible. Now some people might question why you need to use top ingredients, but I would say ‘do you want to impress your guests or not?’ Ingredients often make or break a dish which is why I personally take a no compromise approach to every Coggleshall event I cater for. That means getting hold of superb meat from a good local supplier. I have been in this game long enough to know just where to source the best pigs for hog roast, and believe me, it makes all the difference to the taste.
For a number of years now, I have been the hog roast hire Coggleshall caterer of choice. I thought you may find it of interest for you to get a little insight into my work and find out why hog roast should be the number one choice for your special occasion. Coggleshall (or hog roast Coggleshall as I like to call it) may only be a small town of some four thousand people but here, just like many other parts of the UK, they are developing a growing taste for hog roast. Now that is great for me, of course but it’s also brilliant for the people who organise parties and special events because it at last means that there is a great catering alternative available for people who are sick to the back teeth of boring event food.
Once I have the meat then it’s time to get cooking. This is something that I start in advance of the actual event, and there is a very good reason for this. The cooking time is six hours! Six hours is what it takes me to produce the very best tasting hog roast for your Coggleshall guests. Why so long? Well, a big joint of meat such as a whole pig takes time to cook, so you have to give it just that. Only with that sort of cooking time will the true flavours of the meat reveal themselves. You want the meat to be tender and juicy whilst that all important skin should be super crispy.
I get a lot of enjoyment from cooking hog roast, especially as it’s my chance to show off a little because I finish off the cooking in your party venue. That’s right, hog roast is very much a visual affair with everyone getting a chance to have a good old stare at the hog roast and see for themselves how it is cooked.
Another reason why I believe you have to go for a hog roast is the sheer volume of meat that hog roast provides. I guess a lot depends on the size of your party but if it’s nudging one hundred then you really cannot ignore the great value of hog roast. I have done many hog roasts and a typical sized hog roast pig will easily serve up to one hundred people with ease.
My favourite part of the job is the feedback, which may sound a bit odd, I guess, but it’s true. Everyone seems to love hog roast. It seems to be a complete and all round winner when it comes to taste and looks and many people tell me how brilliant it is to see some fresh cooking at a function. If you want a great freshly cooked solution for your event, you know where I am!